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Many of our best-selling beans, and some of my personal favorites, come from Central American. The region of Central America extends from Mexico to Panama and is the heart of the equatorial zone. It is often referred to as the “Bean Belt” because of its nearly perfect growing environment. Unlike many other types of coffee, “Centrals” (as they are sometimes called) have the unique ability to be fantastic single-origins beans while also being complimentary additions in most blends.

Click here to read our blog about Central American Coffees

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