Skip to content

Cart

Your cart is empty

Coffee Snob • Combo 2 Pack

Sale price$95.14 Regular price$105.70
Bag Size:
Grind Level:
Coffee Snob • Combo 2 Pack
Coffee Snob • Combo 2 Pack Sale price$95.14 Regular price$105.70

included

coffees in the coffee snob bundle

Today we're offering the coffee snob bundle featuring two incredible Black Label coffees. The first is our El Amate Y Anexos Washed Bourbon from Guatemala. This particular coffee won #12 in the country-wide "Cup of Excellence" competition, beating out thousands of entries and securing their place as among the finest Guatemalan coffees of 2023. Yes, we are the only American roaster with this coffee.

What to pair it with? Our Finca Monteblanco Co-Fermented Natural from Colombia! This is about the most aromatic and vibrant coffee we have in our shop right now. Coconut and lemonade were fermented with the coffee cherries giving them a savory, sweet, smooth, and funky (but very interesting) profile. This dynamic duo gives the "Coffee Snob" a perfect experience of two premium, one-of-a-kind coffees.

El Amate Y Anexos • Cup of Excellence • Washed Bourbon from Guatemala

milk chocolate- This coffee is a predominantly sweet cup with cocoa “Guate terroir” touches. Milk chocolate encapsulates a cocoa note without much of that bitterness you might expect from cocoa.

rose- A nice, aromatic note sits on this cup. Rose is a sweet flower with a very subtle scent. This coffee isn’t overly perfume-like, but the floral touches are still worth noting.

apple pie- Although by no means is this an incredibly fruity coffee, we picked up a hint of malic acidity in the cup with a lot of sweetness. Notes of developed sugar, spice, and just a touch of apple are why we went with apple pie as the note.

El Amate Y Anexos • Cup of Excellence • Washed Bourbon from Guatemala

Finca Monteblanco • Co-Fermented Natural from Colombia

coconut water - This coffee is wild! A co-ferment coffee implements specific ingredients into the fermentation tank. Because coconut was one of two of these ingredients, those particles obviously have made their way into these beans. A blend of savory sweet and smooth come together in a funky but interesting profile.

heavy cream - Often times we use heavy cream to simply describe the mouthfeel of a coffee, and although this coffee is indeed very smooth, heavy cream actually stands out as a buttery, silky, milky flavor note. 

white tea - This coffee is quite aromatic. The burst of tea-like smells have that smooth, light, and sweet notes that a traditional white tea has.

Finca Monteblanco • Co-Fermented Natural from Colombia